Benha Veterinary Medical Journal

Author Index

A

Abd Elazem, Mohamed B. The potential anti-inflammatory effect of Omega-3 polyunsaturated fatty acids on experimentally induced ulcerative colitis in rats [Volume 37, Issue 1, 2019, Pages 237-244]
Abd-elaziz, Adel Effect of lycopene and vitamin E on hematological parameters, performance, bacterial count and histopathological alterations in E. coli infected broilers. [Volume 37, Issue 1, 2019, Pages 197-203]
Abd EL-Baset Bedawy, Yasmeen Mamdouh The effect of thyme (thymus vulgaris) extract on Escherichia coli in diarrheic calves with study of its immunological effect. [Volume 37, Issue 2, 2019, Pages 72-76]
Abdelfatah, Mona Mohamed Assessment of some food poisoning bacteria in ready-to-eat meals [Volume 37, Issue 1, 2019, Pages 46-52]
Abdelfatah, Mona Mohamed Improvement quality of minced meat using some essential oils [Volume 37, Issue 1, 2019, Pages 53-56]
Abd El-Halem, Reham Hossam El-Din Molecular identification of pathogenic yeast from yoghurt [Volume 37, Issue 1, 2019, Pages 131-136]
Abd elhamid, Omnia Ameliorative effect of Sukkari date extract on STZ induced experimentally diabetes in male rats [Volume 37, Issue 1, 2019, Pages 223-228]
Abdel Latif, Samir The potential Anti-Inflammatory and antioxidant activities of Proanthocyanidins in acetic acid–induced ulcerative colitis in rats [Volume 37, Issue 1, 2019, Pages 245-252]
Abd Elmohsen, Mona Prevalence and molecular characterization of Lumpy Skin Disease in cattle during period 2016-2017 [Volume 37, Issue 1, 2019, Pages 172-175]
Abd Elmoneim, Abd Elmoneim Prevalence and molecular characterization of Lumpy Skin Disease in cattle during period 2016-2017 [Volume 37, Issue 1, 2019, Pages 172-175]
Abdel-Raoof, Yassen Evaluation of therapeutic efficacy of medicinal herbal mixture in sheep ruminal acidosis [Volume 37, Issue 1, 2019, Pages 176-181]
Abdel-Raoof, Yassen Assessment of probiotics and ruminal juice transplantation therapy in induced lactic acidosis in Baladi sheep [Volume 37, Issue 1, 2019, Pages 187-192]
Abdel-Raoof, Yassen mahmoud Assessment of pulmonary function test, acute phase proteins, cytokines and electrocardiographic changes in naturally occurring bovine respiratory disease of feedlot cattle calves [Volume 37, Issue 2, 2019, Pages 1-5]
Abd El Tawab, Ashraf Isolation and identification of Cronobacter species from some animal sources [Volume 37, Issue 1, 2019, Pages 112-117]
Abd El-Tawab, Ashraf Awad Multiplex PCR Assay for Identification of Brucella Strains including the vaccinal Strains and its differentiation from Yersinia O: 9 [Volume 37, Issue 1, 2019, Pages 107-111]
Abd El-Tawab, Ashraf Awad Bacteriological studies on psychrotrophic bacteria and Pseudomonas isolated from frozen fish. [Volume 37, Issue 1, 2019, Pages 118-121]
Abd El-Tawab, Ashraf Awad Corynebacterium pseudotuberculosis infection in small ruminant and molecular study of virulence and resistance genes in Beni-Suef Governorate. [Volume 37, Issue 1, 2019, Pages 122-127]
Abd El-Tawab, Ashraf Awad Bacteriological profile and antibiogram of Staphylococcus aureus isolated from sheep and goats abscess [Volume 37, Issue 1, 2019, Pages 128-130]
Abd El-Tawab, Ashraf Awad Bacteriological studies on Aeromonas and pseudomonas species in Nile tilapia Oreochromis niloticus [Volume 37, Issue 1, 2019, Pages 144-148]
Abd El-Tawab, Ashraf Awad Genotyping and resistance genes of Enterococcus faecalis isolated from different food sources in Egypt [Volume 37, Issue 1, 2019, Pages 149-153]
Abd El-Tawab, Ashraf Awad Some bacteriological studies on bacteriocinogenic strains of lactic acid bacteria isolated from meat and meat products [Volume 37, Issue 1, 2019, Pages 154-160]
Abd El-Tawab, Ashraf Awad Molecular identification of pathogenic yeast from yoghurt [Volume 37, Issue 1, 2019, Pages 131-136]
Abd El-Tawab, Ashraf Awad First record of C.cerealis from Camel meat lesions in Egypt. [Volume 37, Issue 1, 2019, Pages 161-164]
Abd El-Tawab, Ashraf Bacteriological and Molecular diagnosis of Most Common Bacteria Causing subclinical Mastitis in Cow [Volume 37, Issue 2, 2019, Pages 28-32]
Abd El-Tawab, Ashraf Awad The effect of thyme (thymus vulgaris) extract on Escherichia coli in diarrheic calves with study of its immunological effect. [Volume 37, Issue 2, 2019, Pages 72-76]
Abd El-Tawab, Ashraf Awad Phenotypic and genotypic characterization of Campylobacter isolated from poultry [Volume 37, Issue 2, 2019, Pages 33-36]
Abdelwahab, Shereen Effect of Thyme, Ginger and Boldenone as Growth Promoters on some biochemical blood parameters in white Male New-Zealand Rabbits [Volume 37, Issue 2, 2019, Pages 6-13]
Abed El fadeel, Maha Seroprevalence Investigation for Viral Determined Agents of Abortion in Ewes at El-Menoufia Province [Volume 37, Issue 1, 2019, Pages 165-168]
Abo-Sakaya, Rania Yahya Multiplex PCR Assay for Identification of Brucella Strains including the vaccinal Strains and its differentiation from Yersinia O: 9 [Volume 37, Issue 1, 2019, Pages 107-111]
Abou-elroos, Mahmoud A. Relation between some hematological parameters and reproductive efficiency in Holstein – heifers in Egypt [Volume 37, Issue 1, 2019, Pages 193-196]
AbouZaid, Omayma Ragab Zinc nanoparticles coated with Gallic acid potentially ameliorate hepatocellular carcinoma-induced in rats [Volume 37, Issue 1, 2019, Pages 216-222]
Abou Zaid, Omayma A.R Ameliorative effect of Cinnamic acid against L-arginine- induced pancreatitis [Volume 37, Issue 1, 2019, Pages 252-255]
Abou Zaid, Omayma A.R. The potential Anti-Inflammatory and antioxidant activities of Proanthocyanidins in acetic acid–induced ulcerative colitis in rats [Volume 37, Issue 1, 2019, Pages 245-252]
Abueldahab, Mona Cytoprotective, anti-apoptotic and anti-inflammatory effects of lycopene against mercuric chloride -induced hepatorenal injury in rats: Involvement of TNF-α /NF-κβ/ and p53 signaling pathways [Volume 37, Issue 2, 2019, Pages 14-22]
Abulmagd, Diana Mohammad Seroprevalence Investigation for Viral Determined Agents of Abortion in Ewes at El-Menoufia Province [Volume 37, Issue 1, 2019, Pages 165-168]
Afifi, Samia Bacteriological profile and antibiogram of Staphylococcus aureus isolated from sheep and goats abscess [Volume 37, Issue 1, 2019, Pages 128-130]
AFIFI, Samia E. Corynebacterium pseudotuberculosis infection in small ruminant and molecular study of virulence and resistance genes in Beni-Suef Governorate. [Volume 37, Issue 1, 2019, Pages 122-127]
Agag, Mohsen A. Relation between some hematological parameters and reproductive efficiency in Holstein – heifers in Egypt [Volume 37, Issue 1, 2019, Pages 193-196]
Ahmed, Fatma Incidence and Characterization of Bacillus Cereus in Some Meat Products Using P.C.R [Volume 37, Issue 1, 2019, Pages 86-90]
Ahmed, Tahia Cytoprotective, anti-apoptotic and anti-inflammatory effects of lycopene against mercuric chloride -induced hepatorenal injury in rats: Involvement of TNF-α /NF-κβ/ and p53 signaling pathways [Volume 37, Issue 2, 2019, Pages 14-22]
Ahmed, wedad Phenotypic and genotypic characterization of Campylobacter isolated from poultry [Volume 37, Issue 2, 2019, Pages 33-36]
Alhelbawy, Nagwan Effect of lycopene and vitamin E on hematological parameters, performance, bacterial count and histopathological alterations in E. coli infected broilers. [Volume 37, Issue 1, 2019, Pages 197-203]
Ali, Saad Sharawi Seroprevalence and molecular detection of isolated BoHV-1 among farm animals [Volume 37, Issue 1, 2019, Pages 137-143]
Ali, Saad Sharawi Isolation and genetic analysis of BoHV-1 gC gene isolated from animals suffering respiratory disease in Dakahlia, Egypt 2018 [Volume 37, Issue 2, 2019, Pages 23-27]
Ali, Sabry Mohammed Protective effect of thymol and carvacrol on gentamycin-induced oxidative stress in male Albino rat [Volume 37, Issue 1, 2019, Pages 204-209]
AlSenosy, Yakout Attenuating Effect of Spirulina Platensis and Alpha-lipoic acid against Aspartame induced Oxidative stress and Brain damage in Rabbits [Volume 37, Issue 1, 2019, Pages 229-236]
Amin, Aziza Cytoprotective, anti-apoptotic and anti-inflammatory effects of lycopene against mercuric chloride -induced hepatorenal injury in rats: Involvement of TNF-α /NF-κβ/ and p53 signaling pathways [Volume 37, Issue 2, 2019, Pages 14-22]
Amin, Eman Kamel Genotyping and resistance genes of Enterococcus faecalis isolated from different food sources in Egypt [Volume 37, Issue 1, 2019, Pages 149-153]
Amin, Reham Antimicrobial effect of nisin on Bacillus cereus isolated from some meat products [Volume 37, Issue 1, 2019, Pages 77-80]
Amin, Reham Incidence and Characterization of Bacillus Cereus in Some Meat Products Using P.C.R [Volume 37, Issue 1, 2019, Pages 86-90]
Amin, Reham Assessment of Bacterial Evaluation of imported Frozen Meat. [Volume 37, Issue 2, 2019, Pages 42-45]
Amin, Reham Antibacterial Effect of Zinc Oxide Nanoparticles in Fresh Meat [Volume 37, Issue 2, 2019, Pages 53-56]
Ammar, Ahmed Isolation and identification of Cronobacter species from some animal sources [Volume 37, Issue 1, 2019, Pages 112-117]
Arafa, Mahamoud Attenuating Effect of Spirulina Platensis and Alpha-lipoic acid against Aspartame induced Oxidative stress and Brain damage in Rabbits [Volume 37, Issue 1, 2019, Pages 229-236]
Arakeeb, Safaa Mohammed Natural preservatives in raw chicken meat [Volume 37, Issue 1, 2019, Pages 41-45]
Attiya, Hamam Attenuating Effect of Spirulina Platensis and Alpha-lipoic acid against Aspartame induced Oxidative stress and Brain damage in Rabbits [Volume 37, Issue 1, 2019, Pages 229-236]
A. Y., Abd-Elkader, The Effects of Live Yeast (Saccharomyces cerevisiae) and Chitosan on Rumen Fermentation Function and Rumen Development in Male Balady Goats [Volume 37, Issue 2, 2019, Pages 59-65]
A. Y., Abd-Elkader, The Effects of Live Yeast (Saccharomyces cerevisiae) and Chitosan on Digestion Coefficient and Molecular Biology of Main Cellulolytic Bacteria in Male Balady Goat [Volume 37, Issue 2, 2019, Pages 66-71]
Azab, M. The Effects of Live Yeast (Saccharomyces cerevisiae) and Chitosan on Rumen Fermentation Function and Rumen Development in Male Balady Goats [Volume 37, Issue 2, 2019, Pages 59-65]
Azab, M. The Effects of Live Yeast (Saccharomyces cerevisiae) and Chitosan on Digestion Coefficient and Molecular Biology of Main Cellulolytic Bacteria in Male Balady Goat [Volume 37, Issue 2, 2019, Pages 66-71]
Azab, Mohamed Cytoprotective, anti-apoptotic and anti-inflammatory effects of lycopene against mercuric chloride -induced hepatorenal injury in rats: Involvement of TNF-α /NF-κβ/ and p53 signaling pathways [Volume 37, Issue 2, 2019, Pages 14-22]

B

Baghdadi, Amany Ibrahim Multiplex PCR Assay for Identification of Brucella Strains including the vaccinal Strains and its differentiation from Yersinia O: 9 [Volume 37, Issue 1, 2019, Pages 107-111]
Bastawecy, Iman Mohamed Seroprevalence and molecular detection of isolated BoHV-1 among farm animals [Volume 37, Issue 1, 2019, Pages 137-143]
Bastawecy, Iman Mohamed Isolation and genetic analysis of BoHV-1 gC gene isolated from animals suffering respiratory disease in Dakahlia, Egypt 2018 [Volume 37, Issue 2, 2019, Pages 23-27]

D

Desouky, Afaf Effect of Thyme, Ginger and Boldenone as Growth Promoters on some biochemical blood parameters in white Male New-Zealand Rabbits [Volume 37, Issue 2, 2019, Pages 6-13]

E

Elashmawy, Asmaa Mounier Seroprevalence and molecular detection of isolated BoHV-1 among farm animals [Volume 37, Issue 1, 2019, Pages 137-143]
Elashmawy, Asmaa Mounier Isolation and genetic analysis of BoHV-1 gC gene isolated from animals suffering respiratory disease in Dakahlia, Egypt 2018 [Volume 37, Issue 2, 2019, Pages 23-27]
Elattar, Hossam Assessment of probiotics and ruminal juice transplantation therapy in induced lactic acidosis in Baladi sheep [Volume 37, Issue 1, 2019, Pages 187-192]
El Attar, Hossam Eldin Evaluation of therapeutic efficacy of medicinal herbal mixture in sheep ruminal acidosis [Volume 37, Issue 1, 2019, Pages 176-181]
El Attar, Hossam Eldin mohamed Assessment of pulmonary function test, acute phase proteins, cytokines and electrocardiographic changes in naturally occurring bovine respiratory disease of feedlot cattle calves [Volume 37, Issue 2, 2019, Pages 1-5]
Elbably, Marwa Ameliorative effect of Sukkari date extract on STZ induced experimentally diabetes in male rats [Volume 37, Issue 1, 2019, Pages 223-228]
Elbahy, Engy Fawzy Detection of cadmium and copper in fresh water and marine fishes [Volume 37, Issue 1, 2019, Pages 1-6]
Elbahy, Engy Fawzy Comparative Analysis of Histamine Levels of Common Farm Fishes [Volume 37, Issue 2, 2019, Pages 57-58]
Elbarbary, Hend A. Incidence of fungi in kareish cheese from raw milk and trial to control them. [Volume 37, Issue 1, 2019, Pages 97-101]
Elbarbary, Hend A. Incidence and molecular characterization of Escherichia coli in some dairy products [Volume 37, Issue 1, 2019, Pages 102-106]
ELbarbary, Hend A. Incidence of Fungi in soft skimmed milk cheese from pasteurized milk and trials to control them. [Volume 37, Issue 1, 2019, Pages 91-96]
El-Diasty, Eman Mahmoud Molecular identification of pathogenic yeast from yoghurt [Volume 37, Issue 1, 2019, Pages 131-136]
EL-Diasty, Eman M. Incidence of Fungi in soft skimmed milk cheese from pasteurized milk and trials to control them. [Volume 37, Issue 1, 2019, Pages 91-96]
EL-Diasty, Eman M. Incidence of fungi in kareish cheese from raw milk and trial to control them. [Volume 37, Issue 1, 2019, Pages 97-101]
Eleiwa, Nesreen zakaria Antimicrobial effect of nisin on Bacillus cereus isolated from some meat products [Volume 37, Issue 1, 2019, Pages 77-80]
Eleiwa, Nesreen Incidence and Characterization of Bacillus Cereus in Some Meat Products Using P.C.R [Volume 37, Issue 1, 2019, Pages 86-90]
Eleiwa, Nesreen Antibacterial Effect of Zinc Oxide Nanoparticles in Fresh Meat [Volume 37, Issue 2, 2019, Pages 53-56]
El-Habbaa, ayman said Seroprevalence and molecular detection of isolated BoHV-1 among farm animals [Volume 37, Issue 1, 2019, Pages 137-143]
El-Habbaa, ayman said Isolation and genetic analysis of BoHV-1 gC gene isolated from animals suffering respiratory disease in Dakahlia, Egypt 2018 [Volume 37, Issue 2, 2019, Pages 23-27]
Elhofy, Fatma Multiplex PCR Assay for Identification of Brucella Strains including the vaccinal Strains and its differentiation from Yersinia O: 9 [Volume 37, Issue 1, 2019, Pages 107-111]
Elhofy, Fatma Bacteriological studies on psychrotrophic bacteria and Pseudomonas isolated from frozen fish. [Volume 37, Issue 1, 2019, Pages 118-121]
Elhofy, Fatma Bacteriological studies on Aeromonas and pseudomonas species in Nile tilapia Oreochromis niloticus [Volume 37, Issue 1, 2019, Pages 144-148]
Elhofy, Fatma Ibrahim Genotyping and resistance genes of Enterococcus faecalis isolated from different food sources in Egypt [Volume 37, Issue 1, 2019, Pages 149-153]
Elhofy, Fatma Some bacteriological studies on bacteriocinogenic strains of lactic acid bacteria isolated from meat and meat products [Volume 37, Issue 1, 2019, Pages 154-160]
Elhofy, Fatma The effect of thyme (thymus vulgaris) extract on Escherichia coli in diarrheic calves with study of its immunological effect. [Volume 37, Issue 2, 2019, Pages 72-76]
Elhofy, Fatma Phenotypic and genotypic characterization of Campylobacter isolated from poultry [Volume 37, Issue 2, 2019, Pages 33-36]
Elkhaiat, Heba Evaluation of therapeutic efficacy of medicinal herbal mixture in sheep ruminal acidosis [Volume 37, Issue 1, 2019, Pages 176-181]
Elkhaiat, Heba Assessment of probiotics and ruminal juice transplantation therapy in induced lactic acidosis in Baladi sheep [Volume 37, Issue 1, 2019, Pages 187-192]
ElKhder, Ghada Investigation on the effects of copper deficiency on fertility and some hematobiochemical parameters in rams with trial for treatment [Volume 37, Issue 1, 2019, Pages 210-215]
Elnady, Hitham Evaluation of therapeutic efficacy of medicinal herbal mixture in sheep ruminal acidosis [Volume 37, Issue 1, 2019, Pages 176-181]
Elnady, Hitham Assessment of probiotics and ruminal juice transplantation therapy in induced lactic acidosis in Baladi sheep [Volume 37, Issue 1, 2019, Pages 187-192]
ElNahas, Ehab Ameliorative effect of Sukkari date extract on STZ induced experimentally diabetes in male rats [Volume 37, Issue 1, 2019, Pages 223-228]
El-Neshwy, Wafaa Clinical, hematological and biochemical assessment of dogs naturally infected with canine parvovirus before and after therapy [Volume 37, Issue 1, 2019, Pages 182-186]
Elsaid, Aya Bacteriological studies on Aeromonas and pseudomonas species in Nile tilapia Oreochromis niloticus [Volume 37, Issue 1, 2019, Pages 144-148]
ElSaid, Halla Investigation on the effects of copper deficiency on fertility and some hematobiochemical parameters in rams with trial for treatment [Volume 37, Issue 1, 2019, Pages 210-215]
EL-Sebaey, Anhar Mohamed The potential Anti-Inflammatory and antioxidant activities of Proanthocyanidins in acetic acid–induced ulcerative colitis in rats [Volume 37, Issue 1, 2019, Pages 245-252]
El-Sebay, Islam Incidence and molecular characterization of Escherichia coli in some dairy products [Volume 37, Issue 1, 2019, Pages 102-106]
El-Shater, Mohamed Identification of Some Biological Hazards in Some Meat Products. [Volume 37, Issue 1, 2019, Pages 27-31]
El-Shater, Mohamed A.H. Prevalence of some chemical hazards in some meat products. [Volume 37, Issue 1, 2019, Pages 32-36]
El-Shater, Mohamed Antibacterial Effect of Zinc Oxide Nanoparticles in Fresh Meat [Volume 37, Issue 2, 2019, Pages 53-56]
Elsheikh, Nabila Assessment of Histamine Residues in Smoked and Salted fish [Volume 37, Issue 2, 2019, Pages 50-52]
Elsherief, Mai Fouad Comparative Analysis of Histamine Levels of Common Farm Fishes [Volume 37, Issue 2, 2019, Pages 57-58]
Elshrawy, Tamer Incidence of Fungi in soft skimmed milk cheese from pasteurized milk and trials to control them. [Volume 37, Issue 1, 2019, Pages 91-96]
Elshrawy, Tamer Incidence of fungi in kareish cheese from raw milk and trial to control them. [Volume 37, Issue 1, 2019, Pages 97-101]
Elshwaf, Mohamed Effect of Thyme, Ginger and Boldenone as Growth Promoters on some biochemical blood parameters in white Male New-Zealand Rabbits [Volume 37, Issue 2, 2019, Pages 6-13]
EL-sonbaty, Sawsan Mohammed Zinc nanoparticles coated with Gallic acid potentially ameliorate hepatocellular carcinoma-induced in rats [Volume 37, Issue 1, 2019, Pages 216-222]
El- Zahaby, Dina Mycological assessment of quail meat in Menufia governorate ,Egypt . [Volume 37, Issue 2, 2019, Pages 46-49]
El-Zahar, Heba Clinical, hematological and biochemical assessment of dogs naturally infected with canine parvovirus before and after therapy [Volume 37, Issue 1, 2019, Pages 182-186]
Esmail, Randa The Effects of Live Yeast (Saccharomyces cerevisiae) and Chitosan on Rumen Fermentation Function and Rumen Development in Male Balady Goats [Volume 37, Issue 2, 2019, Pages 59-65]
Esmail,, Randa The Effects of Live Yeast (Saccharomyces cerevisiae) and Chitosan on Digestion Coefficient and Molecular Biology of Main Cellulolytic Bacteria in Male Balady Goat [Volume 37, Issue 2, 2019, Pages 66-71]

F

Fararh, Khalid Effect of lycopene and vitamin E on hematological parameters, performance, bacterial count and histopathological alterations in E. coli infected broilers. [Volume 37, Issue 1, 2019, Pages 197-203]

G

Gaafar, Rehab Hygienic profile of some ready to eat meat product sandwiches sold in Benha city, Qalubiya Governorate, Egypt [Volume 37, Issue 1, 2019, Pages 16-21]
Gaafar, Rehab Molecular detection of enterotoxigenic Staphylococcus aureus in some ready to eat meat based sandwiches [Volume 37, Issue 1, 2019, Pages 22-26]
Galila, Elsayed Prevalence and molecular detection of Ehrlichia canis in dogs [Volume 37, Issue 1, 2019, Pages 169-171]
Ghanem, Mohamed Evaluation of therapeutic efficacy of medicinal herbal mixture in sheep ruminal acidosis [Volume 37, Issue 1, 2019, Pages 176-181]
Ghanem, Mohamed Assessment of probiotics and ruminal juice transplantation therapy in induced lactic acidosis in Baladi sheep [Volume 37, Issue 1, 2019, Pages 187-192]
Ghanem, Mohamed mohamedy Assessment of pulmonary function test, acute phase proteins, cytokines and electrocardiographic changes in naturally occurring bovine respiratory disease of feedlot cattle calves [Volume 37, Issue 2, 2019, Pages 1-5]
Goda, Azza Said First record of C.cerealis from Camel meat lesions in Egypt. [Volume 37, Issue 1, 2019, Pages 161-164]

H

Hafez, Amani Ahmed First record of C.cerealis from Camel meat lesions in Egypt. [Volume 37, Issue 1, 2019, Pages 161-164]
Hafez, Mohamed Assessment of Bacterial Evaluation of imported Frozen Meat. [Volume 37, Issue 2, 2019, Pages 42-45]
Hamad, Ahmed Alhussaini Biofilm Formation by Staphylococcus aureus isolated from Some Egyptian Meat processing Plants and Hotels' Environments: with Special Reference to its Sensitivity to Sanitizers [Volume 37, Issue 1, 2019, Pages 81-85]
Hasaneen, Faten Mycological assessment of quail meat in Menufia governorate ,Egypt . [Volume 37, Issue 2, 2019, Pages 46-49]
Hassan, Mohamed Ahmed Detection of cadmium and copper in fresh water and marine fishes [Volume 37, Issue 1, 2019, Pages 1-6]
Hassan, Mohamed Ahmed Quality indices of some ready-to-eat meat products [Volume 37, Issue 1, 2019, Pages 37-40]
Hassan, Mohamed Ahmed Incidence of Enterobacteriaceae in some freshwater fishes [Volume 37, Issue 1, 2019, Pages 64-68]
Hassan, Mohamed Ahmed Antimicrobial effect of nisin on Bacillus cereus isolated from some meat products [Volume 37, Issue 1, 2019, Pages 77-80]
Hassan, Mohamed Ahmed Incidence and Characterization of Bacillus Cereus in Some Meat Products Using P.C.R [Volume 37, Issue 1, 2019, Pages 86-90]
Hassan, Mohamed Ahmed Comparative Analysis of Histamine Levels of Common Farm Fishes [Volume 37, Issue 2, 2019, Pages 57-58]
Hassan, Mohamed Ahmed Bacteriological evaluation of raw Catfish (Clarias gariepinus) [Volume 37, Issue 2, 2019, Pages 37-41]
Hassan, Mohamed Ahmed Assessment of Histamine Residues in Smoked and Salted fish [Volume 37, Issue 2, 2019, Pages 50-52]
Hassanien, Fatin Natural preservatives in raw chicken meat [Volume 37, Issue 1, 2019, Pages 41-45]
Hassanin, Fatin Said Molecular detection of enterotoxigenic Staphylococcus aureus in ready to eat beef products [Volume 37, Issue 1, 2019, Pages 7-11]
Hassanin, Fatin Said Prevalence of Methicillin-Resistant Staphylococcus aureus in some ready-to-eat meat products [Volume 37, Issue 1, 2019, Pages 12-15]
Hassanin, Fatin Said Hygienic profile of some ready to eat meat product sandwiches sold in Benha city, Qalubiya Governorate, Egypt [Volume 37, Issue 1, 2019, Pages 16-21]
Hassanin, Fatin Said Molecular detection of enterotoxigenic Staphylococcus aureus in some ready to eat meat based sandwiches [Volume 37, Issue 1, 2019, Pages 22-26]
Hassanin, Fatin Said Incidence of Enterobacteriaceae in some freshwater fishes [Volume 37, Issue 1, 2019, Pages 64-68]
Hassanin, Fatin Said Bacteriological evaluation of raw Catfish (Clarias gariepinus) [Volume 37, Issue 2, 2019, Pages 37-41]
Hazaa, Wafaa Identification of Some Biological Hazards in Some Meat Products. [Volume 37, Issue 1, 2019, Pages 27-31]
Hazaa, Wafaa Prevalence of some chemical hazards in some meat products. [Volume 37, Issue 1, 2019, Pages 32-36]
Hefnawy, Abdelghany Evaluation of therapeutic efficacy of medicinal herbal mixture in sheep ruminal acidosis [Volume 37, Issue 1, 2019, Pages 176-181]
Hefnawy, Abdelghany Assessment of probiotics and ruminal juice transplantation therapy in induced lactic acidosis in Baladi sheep [Volume 37, Issue 1, 2019, Pages 187-192]
Helmy, Nagwa Investigation on the effects of copper deficiency on fertility and some hematobiochemical parameters in rams with trial for treatment [Volume 37, Issue 1, 2019, Pages 210-215]
Homouda, Seham Natural preservatives in raw chicken meat [Volume 37, Issue 1, 2019, Pages 41-45]
Hotzel, Helmut Phenotypic and genotypic characterization of Campylobacter isolated from poultry [Volume 37, Issue 2, 2019, Pages 33-36]
Hussein, Ehab Investigation on the effects of copper deficiency on fertility and some hematobiochemical parameters in rams with trial for treatment [Volume 37, Issue 1, 2019, Pages 210-215]
Hussein, Samy Attenuating Effect of Spirulina Platensis and Alpha-lipoic acid against Aspartame induced Oxidative stress and Brain damage in Rabbits [Volume 37, Issue 1, 2019, Pages 229-236]
Hussein, Samy The potential anti-inflammatory effect of Omega-3 polyunsaturated fatty acids on experimentally induced ulcerative colitis in rats [Volume 37, Issue 1, 2019, Pages 237-244]
Hussein, Samy Ali The potential Anti-Inflammatory and antioxidant activities of Proanthocyanidins in acetic acid–induced ulcerative colitis in rats [Volume 37, Issue 1, 2019, Pages 245-252]
Hussein, Samy Cytoprotective, anti-apoptotic and anti-inflammatory effects of lycopene against mercuric chloride -induced hepatorenal injury in rats: Involvement of TNF-α /NF-κβ/ and p53 signaling pathways [Volume 37, Issue 2, 2019, Pages 14-22]
Hussien, Fatema Antimicrobial effect of nisin on Bacillus cereus isolated from some meat products [Volume 37, Issue 1, 2019, Pages 77-80]

I

Ibrahim, Ekbal M.A. Incidence and molecular characterization of Escherichia coli in some dairy products [Volume 37, Issue 1, 2019, Pages 102-106]
Ibrahim, Hemmat Mostafa Quality indices of some ready-to-eat meat products [Volume 37, Issue 1, 2019, Pages 37-40]
Ibrahim, Hemmat Mustafa Biofilm Formation by Staphylococcus aureus isolated from Some Egyptian Meat processing Plants and Hotels' Environments: with Special Reference to its Sensitivity to Sanitizers [Volume 37, Issue 1, 2019, Pages 81-85]
Ibrahim, Hemmat Assessment of Bacterial Evaluation of imported Frozen Meat. [Volume 37, Issue 2, 2019, Pages 42-45]
Ibrahim, Rania Mycological assessment of quail meat in Menufia governorate ,Egypt . [Volume 37, Issue 2, 2019, Pages 46-49]
Ibrahim, Zeinab A.E Ameliorative effect of Cinnamic acid against L-arginine- induced pancreatitis [Volume 37, Issue 1, 2019, Pages 252-255]

K

Kabil, Ahmed Bacteriological studies on psychrotrophic bacteria and Pseudomonas isolated from frozen fish. [Volume 37, Issue 1, 2019, Pages 118-121]
Khalifa, Hesham Ahmed Protective effect of thymol and carvacrol on gentamycin-induced oxidative stress in male Albino rat [Volume 37, Issue 1, 2019, Pages 204-209]

L

Lotfy, Lamiaa Microbiological status of chicken cuts and its products [Volume 37, Issue 1, 2019, Pages 57-63]

M

Maarouf, Ahmed Incidence of Enterobacteriaceae in some freshwater fishes [Volume 37, Issue 1, 2019, Pages 64-68]
Maarouf, Ahmed Bacteriological evaluation of raw Catfish (Clarias gariepinus) [Volume 37, Issue 2, 2019, Pages 37-41]
Mahdy, Amira Mycological Assessment of Marketed Duck Meat in El-Kaliobia Governorate Markets [Volume 37, Issue 1, 2019, Pages 69-72]
Mahdy, Amira Some organic acids as antifungal on frozen duck meat [Volume 37, Issue 1, 2019, Pages 73-76]
Mahdy, Zeinab Some bacteriological studies on bacteriocinogenic strains of lactic acid bacteria isolated from meat and meat products [Volume 37, Issue 1, 2019, Pages 154-160]
Mahmoud, Marwa Fathy Seroprevalence Investigation for Viral Determined Agents of Abortion in Ewes at El-Menoufia Province [Volume 37, Issue 1, 2019, Pages 165-168]
Mahmoud, Mohamed Abdallah Genotyping and resistance genes of Enterococcus faecalis isolated from different food sources in Egypt [Volume 37, Issue 1, 2019, Pages 149-153]
Moawed, Fatma S.M Ameliorative effect of Cinnamic acid against L-arginine- induced pancreatitis [Volume 37, Issue 1, 2019, Pages 252-255]
Mohamed, Amira Isolation and identification of Cronobacter species from some animal sources [Volume 37, Issue 1, 2019, Pages 112-117]
Mohamed, Hamdi A. Incidence of Fungi in soft skimmed milk cheese from pasteurized milk and trials to control them. [Volume 37, Issue 1, 2019, Pages 91-96]
Mohamed, Hamdi A. Incidence of fungi in kareish cheese from raw milk and trial to control them. [Volume 37, Issue 1, 2019, Pages 97-101]
Mohamed, Mohamed Isolation and identification of Cronobacter species from some animal sources [Volume 37, Issue 1, 2019, Pages 112-117]
Mohamed, Shaimaa Ragab Corynebacterium pseudotuberculosis infection in small ruminant and molecular study of virulence and resistance genes in Beni-Suef Governorate. [Volume 37, Issue 1, 2019, Pages 122-127]
Mohamed, Shaimaa Ragab Bacteriological profile and antibiogram of Staphylococcus aureus isolated from sheep and goats abscess [Volume 37, Issue 1, 2019, Pages 128-130]
Morsi, Abdelkereem Clinical, hematological and biochemical assessment of dogs naturally infected with canine parvovirus before and after therapy [Volume 37, Issue 1, 2019, Pages 182-186]
Mostafa Ali, Heba Ahmed The potential anti-inflammatory effect of Omega-3 polyunsaturated fatty acids on experimentally induced ulcerative colitis in rats [Volume 37, Issue 1, 2019, Pages 237-244]

N

Nabih, Ashraf Bacteriological and Molecular diagnosis of Most Common Bacteria Causing subclinical Mastitis in Cow [Volume 37, Issue 2, 2019, Pages 28-32]
Nada, Shaimaa Bacteriological studies on psychrotrophic bacteria and Pseudomonas isolated from frozen fish. [Volume 37, Issue 1, 2019, Pages 118-121]
Nafeaa, Abeer The Effects of Live Yeast (Saccharomyces cerevisiae) and Chitosan on Rumen Fermentation Function and Rumen Development in Male Balady Goats [Volume 37, Issue 2, 2019, Pages 59-65]
Nafeaa, Abeer The Effects of Live Yeast (Saccharomyces cerevisiae) and Chitosan on Digestion Coefficient and Molecular Biology of Main Cellulolytic Bacteria in Male Balady Goat [Volume 37, Issue 2, 2019, Pages 66-71]
Nasief, Marrionet Microbiological status of chicken cuts and its products [Volume 37, Issue 1, 2019, Pages 57-63]

R

Ramadan, Rania Mycological assessment of quail meat in Menufia governorate ,Egypt . [Volume 37, Issue 2, 2019, Pages 46-49]
Rawash, Rabab Incidence of Enterobacteriaceae in some freshwater fishes [Volume 37, Issue 1, 2019, Pages 64-68]
Rawash, Rabab Bacteriological evaluation of raw Catfish (Clarias gariepinus) [Volume 37, Issue 2, 2019, Pages 37-41]
Rizk, Amira Mohamed Corynebacterium pseudotuberculosis infection in small ruminant and molecular study of virulence and resistance genes in Beni-Suef Governorate. [Volume 37, Issue 1, 2019, Pages 122-127]
Rizk, Amira Mohamed Bacteriological profile and antibiogram of Staphylococcus aureus isolated from sheep and goats abscess [Volume 37, Issue 1, 2019, Pages 128-130]
Rizk, Amira Mohamed First record of C.cerealis from Camel meat lesions in Egypt. [Volume 37, Issue 1, 2019, Pages 161-164]

S

Saad, Amr Mohamed Relation between some hematological parameters and reproductive efficiency in Holstein – heifers in Egypt [Volume 37, Issue 1, 2019, Pages 193-196]
Saad, Saad Molecular detection of enterotoxigenic Staphylococcus aureus in ready to eat beef products [Volume 37, Issue 1, 2019, Pages 7-11]
Saad, Saad Prevalence of Methicillin-Resistant Staphylococcus aureus in some ready-to-eat meat products [Volume 37, Issue 1, 2019, Pages 12-15]
Saad, Saad M. Incidence of Enterobacteriaceae in some freshwater fishes [Volume 37, Issue 1, 2019, Pages 64-68]
Saad, Saad M. Biofilm Formation by Staphylococcus aureus isolated from Some Egyptian Meat processing Plants and Hotels' Environments: with Special Reference to its Sensitivity to Sanitizers [Volume 37, Issue 1, 2019, Pages 81-85]
Saad, Saad Bacteriological evaluation of raw Catfish (Clarias gariepinus) [Volume 37, Issue 2, 2019, Pages 37-41]
Saad, Walaa Bacteriological and Molecular diagnosis of Most Common Bacteria Causing subclinical Mastitis in Cow [Volume 37, Issue 2, 2019, Pages 28-32]
Saafan, Elsaid Antibacterial Effect of Zinc Oxide Nanoparticles in Fresh Meat [Volume 37, Issue 2, 2019, Pages 53-56]
Sabry, Reham Quality indices of some ready-to-eat meat products [Volume 37, Issue 1, 2019, Pages 37-40]
Said Ahmed, Shimaa Prevalence and molecular detection of Ehrlichia canis in dogs [Volume 37, Issue 1, 2019, Pages 169-171]
Saif, Marwa Molecular detection of enterotoxigenic Staphylococcus aureus in ready to eat beef products [Volume 37, Issue 1, 2019, Pages 7-11]
Saif, Marwa Prevalence of Methicillin-Resistant Staphylococcus aureus in some ready-to-eat meat products [Volume 37, Issue 1, 2019, Pages 12-15]
Sakr, Naglaa Assessment of Histamine Residues in Smoked and Salted fish [Volume 37, Issue 2, 2019, Pages 50-52]
Salah ElDeen, Mona Investigation on the effects of copper deficiency on fertility and some hematobiochemical parameters in rams with trial for treatment [Volume 37, Issue 1, 2019, Pages 210-215]
Salem, Amani Mycological assessment of quail meat in Menufia governorate ,Egypt . [Volume 37, Issue 2, 2019, Pages 46-49]
Salem, Amany Assessment of some food poisoning bacteria in ready-to-eat meals [Volume 37, Issue 1, 2019, Pages 46-52]
Salem, Amany Improvement quality of minced meat using some essential oils [Volume 37, Issue 1, 2019, Pages 53-56]
Salem, Amany Mycological Assessment of Marketed Duck Meat in El-Kaliobia Governorate Markets [Volume 37, Issue 1, 2019, Pages 69-72]
Salem, Amany Some organic acids as antifungal on frozen duck meat [Volume 37, Issue 1, 2019, Pages 73-76]
Salem, Ramadan M. Incidence of Fungi in soft skimmed milk cheese from pasteurized milk and trials to control them. [Volume 37, Issue 1, 2019, Pages 91-96]
Salem, Ramadan M. Incidence of fungi in kareish cheese from raw milk and trial to control them. [Volume 37, Issue 1, 2019, Pages 97-101]
Selim, Abdelfattah Prevalence and molecular characterization of Lumpy Skin Disease in cattle during period 2016-2017 [Volume 37, Issue 1, 2019, Pages 172-175]
Selim, Abdelfattah Prevalence and molecular detection of Ehrlichia canis in dogs [Volume 37, Issue 1, 2019, Pages 169-171]
Shaltout, Fahim Molecular detection of enterotoxigenic Staphylococcus aureus in ready to eat beef products [Volume 37, Issue 1, 2019, Pages 7-11]
Shaltout, Fahim Prevalence of Methicillin-Resistant Staphylococcus aureus in some ready-to-eat meat products [Volume 37, Issue 1, 2019, Pages 12-15]
Shaltout, Fahim Hygienic profile of some ready to eat meat product sandwiches sold in Benha city, Qalubiya Governorate, Egypt [Volume 37, Issue 1, 2019, Pages 16-21]
Shaltout, Fahim Molecular detection of enterotoxigenic Staphylococcus aureus in some ready to eat meat based sandwiches [Volume 37, Issue 1, 2019, Pages 22-26]
Shaltout, Fahim Identification of Some Biological Hazards in Some Meat Products. [Volume 37, Issue 1, 2019, Pages 27-31]
Shaltout, Fahim Prevalence of some chemical hazards in some meat products. [Volume 37, Issue 1, 2019, Pages 32-36]
Shaltout, Fahim Natural preservatives in raw chicken meat [Volume 37, Issue 1, 2019, Pages 41-45]
Shaltout, Fahim Microbiological status of chicken cuts and its products [Volume 37, Issue 1, 2019, Pages 57-63]
Shaltout, Fahim Assessment of Histamine Residues in Smoked and Salted fish [Volume 37, Issue 2, 2019, Pages 50-52]
Shawky, Nahla Assessment of some food poisoning bacteria in ready-to-eat meals [Volume 37, Issue 1, 2019, Pages 46-52]
Shawky, Nahla Improvement quality of minced meat using some essential oils [Volume 37, Issue 1, 2019, Pages 53-56]
Shawky, Nahla A. Incidence and molecular characterization of Escherichia coli in some dairy products [Volume 37, Issue 1, 2019, Pages 102-106]
Shoker, Faten Elkenany Zinc nanoparticles coated with Gallic acid potentially ameliorate hepatocellular carcinoma-induced in rats [Volume 37, Issue 1, 2019, Pages 216-222]
Shokr, Loaloa Ali Detection of cadmium and copper in fresh water and marine fishes [Volume 37, Issue 1, 2019, Pages 1-6]
Shousha, S. The Effects of Live Yeast (Saccharomyces cerevisiae) and Chitosan on Rumen Fermentation Function and Rumen Development in Male Balady Goats [Volume 37, Issue 2, 2019, Pages 59-65]
Shousha, S. The Effects of Live Yeast (Saccharomyces cerevisiae) and Chitosan on Digestion Coefficient and Molecular Biology of Main Cellulolytic Bacteria in Male Balady Goat [Volume 37, Issue 2, 2019, Pages 66-71]
Sobhy, Mona Phenotypic and genotypic characterization of Campylobacter isolated from poultry [Volume 37, Issue 2, 2019, Pages 33-36]
Soliman, Enas Bacteriological studies on psychrotrophic bacteria and Pseudomonas isolated from frozen fish. [Volume 37, Issue 1, 2019, Pages 118-121]
Sosa, Gamal A. Relation between some hematological parameters and reproductive efficiency in Holstein – heifers in Egypt [Volume 37, Issue 1, 2019, Pages 193-196]

T

Tag El-Deen, Ramadan mostafa Molecular identification of pathogenic yeast from yoghurt [Volume 37, Issue 1, 2019, Pages 131-136]
Taha, Bossi Microbiological status of chicken cuts and its products [Volume 37, Issue 1, 2019, Pages 57-63]

Y

Yousef, Ahmed Protective effect of thymol and carvacrol on gentamycin-induced oxidative stress in male Albino rat [Volume 37, Issue 1, 2019, Pages 204-209]

Z

Zaghloul, Marionette Molecular detection of enterotoxigenic Staphylococcus aureus in ready to eat beef products [Volume 37, Issue 1, 2019, Pages 7-11]
Zaghloul, Marionette Prevalence of Methicillin-Resistant Staphylococcus aureus in some ready-to-eat meat products [Volume 37, Issue 1, 2019, Pages 12-15]
Zaghloul, Marionette Hygienic profile of some ready to eat meat product sandwiches sold in Benha city, Qalubiya Governorate, Egypt [Volume 37, Issue 1, 2019, Pages 16-21]
Zaghloul, Marionette Molecular detection of enterotoxigenic Staphylococcus aureus in some ready to eat meat based sandwiches [Volume 37, Issue 1, 2019, Pages 22-26]
Zaghloul, Marionette Mycological Assessment of Marketed Duck Meat in El-Kaliobia Governorate Markets [Volume 37, Issue 1, 2019, Pages 69-72]
Zaghloul, Marionette Some organic acids as antifungal on frozen duck meat [Volume 37, Issue 1, 2019, Pages 73-76]